Produced from a blend of Calvados varieties from the Pays d’Auge of which the age varies from 2 to 5 years, the Boulard Grand Solage is characterised by its apple fragrance and its amber colour.
The pure initial taste of the Grand Solage is followed by a fruity flavour and the vanilla taste of oak.
Perfect with a meal, it is also highly appreciated as an aperitif with tonic or on ice.
Shiny, golden copper colour.
Mainly apple (so characteristic of the Pays d’Auge) with vanilla also discernible. Well-balanced...
Smooth and fruity with an incomparable elegance and aromatic richness...
Full of personality and length.
| Ultimate Beverage Challenge 91 points (Apr 2014)
An aromatic nose of honey, creme brûlée, and toasted almonds leads to a medium-bodied, fruit-driven, yet bone dry palate. Fresh and baked apples and mild warming spices linger in a subtle dry finish.